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Nutrition : science and applications / Lori A. Smolin, Ph.D., University of Connecticut, Mary B. Grosvenor, M.S., R.D.

By: Contributor(s): Material type: TextTextPublication details: Hoboken, NJ : Wiley : [2013]Edition: Third editionDescription: 259pg : color illustrations ; 29 cmISBN:
  • 9781118288269 (hardcover : acid-free paper)
Subject(s): LOC classification:
  • QP141   .S5375 2013
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books MAIN General AUE Library Collection QP141 .S5375 2013 (Browse shelf(Opens below)) 1 Available 12013351

Includes bibliographical references and index.

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