Working in hotels and catering / Roy C. Wood.
Material type:
TextSeries: Series in tourism and hospitality managementPublication details: London ; Boston : International Thomson Business Press, c1997.Edition: 2nd edDescription: xiii, 236 p. : ill. ; 25 cmISBN: - 1861521855
- TX911.3.M27 W873 1997
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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MAIN General | AUE Library Collection | TX911.3.M27 W873 1997 (Browse shelf(Opens below)) | 1 | Available | 10025731 | ||
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MAIN General | AUE Library Collection | TX911.3.M27 W873 1997 (Browse shelf(Opens below)) | 2 | Available | 10025741 | ||
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MAIN General | AUE Library Collection | TX911.3.M27 W873 1997 (Browse shelf(Opens below)) | 3 | Available | 10041111 |
Includes bibliographical references (p. [209]-225) and indexes.
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